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Nutrition

Nutrition
Language:
Author: Rosemary Richardson
Url: http://scidiv.bcc.ctc.edu/rkr/Biology130/lectures/lectures.html
Format: Pdf
Category: Nutrition
Pages: 150
Clicks: 401

Description
Contente: Introduction; Nutrition Guidelines; The Human Body; Carbohydrates; Lipids; Protein; Metabolism; Energy Balance and Body Composition; Weight Management Issues; Nutrition and Fitness; Vitamins; Minerals; Supplements, Phytochemicals and Functional Foods; Nutrition and Health; Food and Consumer Issues.

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